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The Resource Dinner chez moi : 50 French secrets to joyful eating and entertaining, Elizabeth Bard

Dinner chez moi : 50 French secrets to joyful eating and entertaining, Elizabeth Bard

Label
Dinner chez moi : 50 French secrets to joyful eating and entertaining
Title
Dinner chez moi
Title remainder
50 French secrets to joyful eating and entertaining
Statement of responsibility
Elizabeth Bard
Creator
Author
Subject
Genre
Language
eng
Cataloging source
YDX
http://library.link/vocab/creatorName
Bard, Elizabeth
Illustrations
illustrations
Index
index present
LC call number
TX719
LC item number
.B346 2017
Literary form
non fiction
http://library.link/vocab/subjectName
  • Cooking, French
  • Food habits
Label
Dinner chez moi : 50 French secrets to joyful eating and entertaining, Elizabeth Bard
Instantiates
Publication
Copyright
Note
Includes index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Introduction: Where I began -- Part one. Ingredients: the essentials of my French kitchen -- My French pantry ; Six things I always have in my fridge ; Fruits and vegetables ; Meat and fish ; Golden rules -- Part two. Equipment: six French cooking tools I can't live without -- Part three. Rituals: how the French eat bread and cheese, drink wine, and enjoy dessert, and still look the way they do -- Part four. Family: why French kids eat vegetables--One parent's kitchen manifest
Control code
ocn956624640
Dimensions
21 cm
Extent
xii, 194 pages
Isbn
9780316276252
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
  • (Sirsi) i9780316276252
  • (OCoLC)956624640
Label
Dinner chez moi : 50 French secrets to joyful eating and entertaining, Elizabeth Bard
Publication
Copyright
Note
Includes index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Introduction: Where I began -- Part one. Ingredients: the essentials of my French kitchen -- My French pantry ; Six things I always have in my fridge ; Fruits and vegetables ; Meat and fish ; Golden rules -- Part two. Equipment: six French cooking tools I can't live without -- Part three. Rituals: how the French eat bread and cheese, drink wine, and enjoy dessert, and still look the way they do -- Part four. Family: why French kids eat vegetables--One parent's kitchen manifest
Control code
ocn956624640
Dimensions
21 cm
Extent
xii, 194 pages
Isbn
9780316276252
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
  • (Sirsi) i9780316276252
  • (OCoLC)956624640

Library Locations

    • McCracken County Public LibraryBorrow it
      555 Washington Street, Paducah, KY, 42003, US
      37.0841169 -88.5988375
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